Grilled Chicken & Aubergine with Halloumi & Vegetables
This recipe is packed with micronutrients, with a balance of carbohydrates, protein and fat for optimal recovery after exercise.
Lemon Dressed Rice Salad
Enjoy this delicious rice salad, hot or cold, with a dressing that brings flavour to your taste buds.
Spiced Coconut Rice With Caramelised Pears
Indulge into a sweet creamy coconut rice, perfect for breakfast or even a healthy dessert.
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
Chicken Fried Rice
Oriental flavours of five spice and ginger create a mouthwatering stir fry dish.
Spicy Pilaf
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms.
Sweet Potato Satay
Slices of sweet potato coated in rich, nutty sauce with Sweet Chilli Rice.
Thai Green Curry
Fragrant Chicken curry with lemongrass, lime leaves and chillies, with chicken, mange-tout and pak choi.
Vegetable Biryani
Vegetable Biryani a prized dish and real labour of love and hence made at special occasions.
Mediterranean Grilled Halloumi Rice
A super tasty Mediterranean-inspired dish that is perfect for BBQs and easy vegetarian lunches in the sun.
Halloumi & Vegetable Salad
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
Prawn Poke Bowl
Globally inspired, this recipe is loaded up with fresh ingredients and flavour, perfect for lunch or dinner.
Prawn Jalfrezi
A delicious jalfrezi with a seafood twist.
Chicken Massaman Curry
A mild and slightly sweet curry originating from South Thailand.
Chicken Tacos
Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.
Chinese Chicken Curry
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.
Duck Breast with Red Curry-Infused Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Slow Roast Oriental Duck Breast
Duck breasts roasted with a zesty oriental marinade.
Sticky Glazed Duck
Delicious duck breast with a crispy skin glazed with a sweet, spiced sauce.
Turkey Jambalaya served with Green Salad
Tilda Pure Basmati absorbs all the rich creole flavours without losing its tender, separate grains in this exotic, week-night meal.
Quick & Easy Chilli Con Carne
Quick and easy spicy chilli using turkey mince for a lighter feel. The chilli also makes a great filling when paired with wraps for fajitas!
Fish Tagine
A rich tomato based sauce with a delicious mix of seafood flavoured with fennel and shallots.
Thai Crab and Crayfish Rice Timbales
An elegant and light starter to any special meal.
Turmeric Garlic Shrimp with Rice and Peas
This recipe is very easy to make and is ready in only 20 minutes!
Coconut, Chilli & Lemongrass Basmati Rice
Coconut, Chilli, Lemon Grass and Prawn Poke Bowl
Enjoy a delicious poke bowl, where prawns take the centre stage accompanied with a drizzle of dressing.
Nasi Goreng
Nasi goreng, meaning “fried rice”, is an Indonesian classic and can be had morning, noon and night!
Chinese Prawn Potsticker Dumplings
Tasty Chinese dumplings with Fragrant Jasmine rice, tiger prawns, spring onions, garlic, ginger & soy. The perfect appetizers!
Lemon & Leek Prawns
A quick recipe that will have a tasty midweek meal on the table in minutes!
Quick & Easy Paella with Chicken & Prawns
Try using Tilda Pure Basmati in place of ordinary long grain rice – it will absorb all the flavours of the Mediterranean.
Thai Green Prawn Curry
Fragrant green Thai curry with garlic, ginger and chillies blended with lime leaves, fresh coriander and tiger prawns
Chipotle Tofu Rice Bowl
We have slathered a sticky, smokey and spicy sauce on crispy tofu.
Basmati Breakfast Bowl
Enjoy a healthy breakfast, full of flavour that will keep you filled until your next meal.
Char Siu Pork Fried Rice
This delicious dish is made using Tilda Egg Fried rice, vegetables and tender pork for the perfect quick and easy midweek recipe.
Egg Fried Rice
Better than a takeaway! Cooked rice stir fried with eggs, spring onion and a touch of 5 spice.
Egg and Vegetable Fried Rice
A simple yet delicious simple fried rice which is ideal with left over rice.
Salmon Fish Pies
Enjoy a classic Salmon fish pie, perfect for any occasion.
Spicy Tomato & Egg Brunch
Celebrate the long weekend indoors with this delicious Spicy Tomato and Egg Brunch – a tasty, great way to start the day.
Pork tenderloin with coriander dressing
A classic recipe with a Tilda twist. This delicious dish is made using Tilda Jasmine rice, vegetables and tender pork fillet for the perfect quick and easy midweek recipe.
Butternut Squash Curry
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
Courgette & Asparagus Risotto with Minted Pea Puree
A delicate Risotto with a vibrant green colour from the added Pea Puree.
Banana and Date Rice Pudding
A sweet and creamy rice pudding, topped with caramelized banana slices.
BBQ Peri Peri Chicken
Delightful blend of sweet BBQ chicken with the peppery heat of our Peri Peri rice.
Mixed Grain and Avocado Salad
Ready in less than 10 minutes, this tasty, quick and easy salad is the perfect addition to a BBQ on a warm, summer evening.
Summery Feta and Avocado Rice Salad
Tilda Pure Basmati’s unique, long, slender grains stay separate when cooked, making them ideal for salads.
Superfood Rice with Salmon & Spinach Pesto
Vietnamese Clay Pot with Crispy Fish & Green Mango
If you want to impress this dish is perfect. Served with delicately flavoured coconut rice.
Honey Soy Pork Ribs
Sweet and savoury honey soy pork ribs, perfect for sharing.
Braised Lamb Shanks
Enjoy a meaty lamb shank on a bed pf wholegrain rice, a healthy dish for your family and friends.
Tabbouleh with Spiced Lamb Skewers
A tasty Lebanese inspired salad served with tender lamb on skewers.
Leftover Lamb Wraps with Houmous
Quick and easy lunch with leftover shredded lamb with red onion and rocket served in a tortilla wrap with houmous dip.
Lamb Rogan Josh
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Lamb Biryani
Want a quick and easy lamb biryani recipe? With a little prep you can have a lamb biryani on your table bursting with flavour in no time.
Hainanese Chicken
Travel back to Southern China with this classic Hainanese Chicken dish, served with a pot of master stock, made from the freshest ingredients available.
Leftover Chicken Fried Rice
A perfect dish to cook with leftover ingredients you may have left from the previous day.
Chicken & Puy Lentil Soup
Lightly spiced chicken and lentil soup with ginger and curry spices.
Chicken, Shitake Mushrooms, Spring Onions and Miso Soup
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
Chicken Tikka Masala
A tasty British favourite that will definitely be a hit at the dinner table.
Beef Rendang
A delicious dish originating in Indonesia. Spicy, rich and creamy, you will be surprised how easy this tasty recipe is to make.
Spiced Chickpea Curry
This chickpea curry is the perfect warming Autumnal dish.
Veggie Moussaka
Super veggie dish packed with pulses and vegetables, great for sharing.
Easy Falafel Served With Tomato & Red Onion Salad
Try our delicious and easy falafel recipe straight from the Tilda Kitchen.
Lentil Spinach Salad
Crunchy, fruity salad with apple, raisins and walnuts combined with spinach, lentils and served with a balsamic and honey dressing
Split mung bean & rice pulao
Wholesome, filling, easily digestible and, most importantly, soul satisfying
Summer Green Palav
A simple palav using a basic South-Indian-style of preparing rice and flavoured with cumin and cracked mustard seeds.
Paneer Jalfrezi
Want to recreate one of your favourite takeaways at home and at the same time keep it healthy? Then this is the perfect recipe for you.
Feta & Olive Rice Salad
Delicious with a barbecue – serve on its own or try with grilled fish and vegetables.
Fragrant Jasmine Rice
Malai Kofta
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
