What's New?

NEW Japanese Teriyaki Limited Edition Rice

Sweet teriyaki flavours and sticky Jasmine rice combine with spring onions and crunchy water chestnuts for a delicious, bold taste of Japan.

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50th Anniversary – Our Journey

We’re celebrating 50 years with a great big THANK YOU to the rice fans who go above and beyond to bring the best-tasting rice dishes to the table. Let us show you the incredible journey we’ve been on so far…

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50th Anniversary – Your Recipes & Stories

To celebrate 50 years of Tilda we’re sharing your treasured recipes, favourite food memories and special family traditions that bring you and your loved ones so much joy.

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Top Tips for Healthy Eating and Living

We’ve partnered with acclaimed chef Cyrus Todiwala and Consultant Nutritionist Azmina Govindji to bring you some delicious recipe inspiration and some really simple tips to help keep you healthy and nourished.

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Helping Mums Together

For every specially marked pack of Tilda Pure Basmati sold we will fund a nutrition-boosting meal for a mum in need through the World Food Programme.

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A Tasty Source Of Fibre

Get more from your favourite dishes with Tilda Tasty Wholegrains! A delicious source of fibre that dials up the goodness without compromising on taste!

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Jambalaya

Jazz up your midweek menu with our new Jambalaya! Inspired by an authentic New Orleans dish, it’s packed with Long Grain rice, onions, celery, peppers and a tasty pinch of Cajun spice mix.

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Corporate Social Responsibility

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Foodservice Chef

For Professional Chefs

Tilda supports professional kitchens, from schools to restaurants.

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