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29 April 2022
A Guide to The Chinese Dragon Boat Festival
Lip-smacking festival fayre we’d gladly push the boat out for.
07 April 2021
Basmati Rice and Diabetes by Dr Sarah Schenker
Basmati rice, particularly wholegrain Basmati rice can and should be a regular addition to the diets of people who suffer from Type 2 diabetes.
07 April 2021
Why Basmati Is Best
The Reasons Why Basmati Is Best
02 March 2021
Tips & Tricks for the Perfect Curry
With a few simple tricks, you can whip up a deliciously satisfying dish; better than anything the local takeout or supermarket can offer.
Popular
08 June 2022
Tips on How to Store and Reheat Cooked Rice
Everything you ever wanted to know about storing this kitchen staple.
01 February 2022
A Guide to Rice Cookers
Curious about rice cookers? Here’s the lowdown on this convenient kitchen gadget
01 February 2022
A Guide to Bamboo Steamers
Discover the delicious and healthy art of steaming
01 February 2022
A Guide to Woks
Everything you ever wanted to know about this all-around kitchen hero
26 January 2022
Five foodie facts about Chinese New Year
Chinese New Year, a time for family, friends and food.
21 January 2022
A Guide to Cardamom
Delve in to the sweet and spicy complexities of the Cardamom.
21 January 2022
A Guide to Cloves
Get clever with cloves and discover more about the tiny spice with the full-sized flavour.
21 January 2022
A Guide to Coriander
Explore the endless personalities and purposes of coriander.
21 January 2022
A Guide to Nutmeg
Discover the many talents of this unusual tropical seed that transforms a plate in a pinch.
21 January 2022
A Guide to Salt
From kosher salt to black salt, let’s demystify and dive into this superstar of seasoning.
21 January 2022
A Guide To Turmeric
Get the lowdown on this brilliant botanical, famed for its fantastic flavour and health-boosting benefits.
21 January 2022
A Guide to Black Pepper
Everything you ever wanted to know about the small but mighty sweetheart of spice.
18 January 2022
A Guide to Durian
The ‘King of Fruit’ could be the most surprising thing you’ve ever tasted.
18 January 2022
A Guide to Cumin
Introducing the bittersweet seed that adds character to curries, soups and stews.
17 January 2022
A Guide to Tofu
Meet the multi-talented powerful plant protein that’s anything but a suppertime stand-in.
14 April 2021
Top Tips for Healthy Eating and Living
In this time of uncertainty, maintaining a healthy diet and lifestyle is hugely important.
10 April 2021
Can a curry be healthy?
We’ve put together some tasty replacement recipes for you to try that can be prepared as quickly as it takes for a delivery to arrive.
10 April 2021
Our mission
From the foothills of the Himalayas, to humble beginnings in the UK, to an incredible 50 years filled with creating, sharing, and being committed to bringing you the finest quality rice.
