New Limited Edition Jambalaya Rice

Jazz up your midweek menu with our new Jambalaya! Inspired by an authentic New Orleans dish, it’s packed with Long Grain rice, onions, celery, peppers and a tasty pinch of Cajun spice mix. Enjoy it on its own or with your favourite chicken or vegetables. Bring the delicious flavours of New Orleans straight to your plate this autumn!

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Chicken and Prawn Jambalaya

Inspired by New Orleans cuisine, this dish is both delicious and easy, filled with peppers, chicken and prawns. Try adding chorizo for an extra kick!
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 Inspiration!

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(#AD) Remember that delicious fish Jambalaya that we teased you with last week? Well, we have the recipe to share with you now! . For 2 people, simply take a pack of the New Limited Edition Jambalaya from @tildarice, add to a pan with some chopped spinach and cherry tomatoes and cook for 3-4 minutes. . Take some pre-grilled flaked salmon and pan fried scallops, mix them in to the Jambalaya that has been heated in a pan. Serve with a sprinkle of parsley and spring onions. You could even add a sprinkle of chilli flakes if you like things on the spicy side. . The New Limited Edition Jambalaya from Tilda has all the flavours of New Orleans, which takes the ‘Holy Trinity’ of Cajun and Creole cooking – onion, celery and bell peppers with a little Cajun spice and long grain rice. They are really handy to have in the cupboard to jazz up midweek meals and they only take 2 minutes to cook in the microwave. Just add your favourite protein to them! . #Tildalicious #Jambalaya

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#ad | If you’re looking for a new way to jazz up your mid-week meals, @tildarice New Limited Edition Jambalaya is the perfect way to do it! 🎷Jambalaya is a traditional dish from New Orleans, with influences from France, Spain, and Africa, and combines long grain rice with Cajun spice and what is considered the ‘holy trinity’ of Cajun and Creole cooking- onion, celery, and bell pepper. 🌶 Traditionally, it’s made with chicken, prawns, and chorizo (which could be substituted with plant-based meat alternatives), but I’ve created a vegan version packed with delicious ‘meaty’ veg instead- shiitake and oyster mushrooms and young green jackfruit! 🍄 🌱 You can find @tildarice New Limited Edition Jambalaya in stores nationwide- it’s vegetarian, vegan, gluten-free, and such a simple way to add authentic flavour into your mid-week meals! 💫 On its own it’s ready in only a few minutes, but it’s just as easy to turn it into a full meal with some extra veg and a protein of your choice. Keep your eyes peeled because I’ll be sharing the recipe for my jazzy Jambalaya very soon! 🎺#Tildalicious #Jambalaya

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