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Tilda x Natasha Kumar collaboration
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18 October 2023

Tilda x Natasha Kumar collaboration

Find out more about the artist behind our new and exclusive Limited Edition Tin!

Elevate your lunch with Tilda Ready-to-Heat Pouches
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16 October 2023

Elevate your lunch with Tilda Ready-to-Heat Pouches

Lunch is an important meal and helps people going throughout the rest of the day. We've introduced the perfect gamechanger for you: Tasty Sides!

From basmati to jasmine: how to choose the right rice for your meal
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04 October 2023

From basmati to jasmine: how to choose the right rice for your meal

When it comes to rice, it can be hard to know which type will hit the spot – some are perfect with curry, while others go great with salads. Burmese food writer MiMi Aye gives us the lowdown.

To soak or not to soak? Nine burning questions about rice answered
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04 October 2023

To soak or not to soak? Nine burning questions about rice answered

Rice, from basmati to jasmine, has become a popular staple in many British cupboards, but are we cooking it right? We spoke to an expert to find out all the inside knowledge on rice BY: Tahmina Begum

Whoever you are, however you make it, discover the perfect grain for your next flavour adventure
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27 June 2023

Whoever you are, however you make it, discover the perfect grain for your next flavour adventure

We’re here to keep people inspired, trying new things and enjoy a life enriched by the cultures and flavours of the world that are a stone’s throw from their kitchen.

Rice stories with Original Flava and Chetna Makan
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04 April 2023

Rice stories with Original Flava and Chetna Makan

We partnered with Original Flava and Chetna Makan to discover their love for rice and what makes this precious grain so special. This article/video was originally published on theguardian.com as part of the Tilda and Guardian Labs 'It's the rice that makes it' campaign.

Chetna Makan's Rice Story
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04 April 2023

Chetna Makan's Rice Story

Chetna Makan known for being a former Great British Bake Off semi-finalist, as well as an author of five Indian cuisine cookbooks. Below she shares with us her love for rice, and the role it has played in her life from childhood to adulthood. This article was originally published on theguardian.com as part of the Tilda and Guardian Labs 'It's the rice that makes it' campaign.

Original Flava's Rice Story
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04 April 2023

Original Flava's Rice Story

Craig and Shaun McAnuff, also known as Original Flavour, are two brothers from South London who inspire us with their love for Caribbean Cooking. They told us about their passion for food and how rice plays a big part in their culinary journey. This article was originally published on theguardian.com as part of the Tilda and Guardian Labs 'It's the rice that makes it' campaign.

15 Top Tips to Help Elevate your Lunch with Leftovers
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17 June 2022

15 Top Tips to Help Elevate your Lunch with Leftovers

Whether you’re running late for a school run or simply tired from running daily errands, lunch doesn’t need to be bland or boring.

Elevate your lunch with Tilda Ready-to-Heat Pouches
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10 June 2022

Elevate your lunch with Tilda Ready-to-Heat Pouches

Lunch is an important meal and helps people going throughout the rest of the day.

Katsu Curry In A Hurry With The Alchemist
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05 April 2022

Katsu Curry In A Hurry With The Alchemist

We found out that 22% of us are looking for timesaving kitchen shortcuts!

Written by Tilda Kitchen

Introducing Tilda Rice MLK
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03 February 2022

Introducing Tilda Rice MLK

With over 50 incredible years of expertise in bringing you the finest quality rice, we have now launched a Rice MLK plant-based drink that has a naturally sweet taste for your taste buds.

Embrace life in all its flavours
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27 July 2021

Embrace life in all its flavours

Our world is full of flavour. From Jamaica to Pakistan, Bradford to Brick Lane and back again, we celebrate flavours from every corner of the world, found right here in Britain — bringing people together through a shared love of good food.

Top Tips for Healthy Eating and Living
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14 April 2021

Top Tips for Healthy Eating and Living

In this time of uncertainty, maintaining a healthy diet and lifestyle is hugely important.

Elevate your plate
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10 April 2021

Elevate your plate

With Tilda steamed rice you can turn any meal into a masterpiece…

Our mission
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10 April 2021

Our mission

From the foothills of the Himalayas, to humble beginnings in the UK, to an incredible 50 years filled with creating, sharing, and being committed to bringing you the finest quality rice.

New Japanese Teriyaki Limited Edition Rice
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10 April 2021

New Japanese Teriyaki Limited Edition Rice

A delicious, bold taste of Japan.

A Tasty Source Of Fibre
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10 April 2021

A Tasty Source Of Fibre

Get more from your favourite dishes with Tilda Tasty Wholegrains! A delicious source of fibre that dials up the goodness without compromising on taste!

Written by Tilda Kitchen