Tilda Blog
17 November 2023
Bibimbap
Explore what makes a Bibimbap!
18 October 2023
Tilda x Natasha Kumar collaboration
Find out more about the artist behind our new and exclusive Limited Edition Tin!
16 October 2023
Elevate your lunch with Tilda Ready-to-Heat Pouches
Lunch is an important meal and helps people going throughout the rest of the day. We've introduced the perfect gamechanger for you: Tasty Sides!
09 October 2023
New kids’ rice pudding flavours
Are you looking for a tasty nutritious snack to keep the kids happy? Check out our new rice pudding range, ready to eat, hot or cold. It's ‘All Good in the Pud’.
04 October 2023
From basmati to jasmine: how to choose the right rice for your meal
When it comes to rice, it can be hard to know which type will hit the spot – some are perfect with curry, while others go great with salads. Burmese food writer MiMi Aye gives us the lowdown.
04 October 2023
To soak or not to soak? Nine burning questions about rice answered
Rice, from basmati to jasmine, has become a popular staple in many British cupboards, but are we cooking it right? We spoke to an expert to find out all the inside knowledge on rice BY: Tahmina Begum
02 October 2023
Do you know your curries?
We all have a favourite curry but what's the difference between...
Written by Tilda Kitchen
02 October 2023
Get to know Gochujang
Everything you need to know about the spicy Korean condiment
25 September 2023
We are B Corp Certified
We're proud to announce we're officially the first rice company in the UK to be B Corp certified.
21 September 2023
Get to know Mexican cuisine
Guaranteed to impress amigos at your next fiesta
12 September 2023
Meet the latest members of our steamed rice family
Including the brand-new Sticky Rice and Golden Vegetable
07 September 2023
Celebrating Mooncake Festival
Get ready to celebrate the Mid-Autumn Festival in style, explore its history, and discover the dishes shared to celebrate, including rice cakes and mooncakes.
29 August 2023
The best of West African cuisine
Discover some of our favourite African flavours from Ghana, Gambia, Nigeria
03 August 2023
Quirky Dishes from around the world
…and where to find them on your globetrotting travels
27 July 2023
Ten National dishes from around the world
…and a little bit about each one, so you can impress your party
27 July 2023
2023 Food Trends
The latest trends you need to know about
11 July 2023
The components of a Biryani
Get to know the much-loved meat and rice combo
11 July 2023
BBQ essentials and styles you need to know about
Supercharge your BBQ skills with these rubs, sauces and styles…
