Eggs Recipes
Eggs are packed with protein and incredibly versatile, able to be prepared in a range of ways to suit the rest of the dish. They’re also bursting with 18 vitamins and minerals, including vitamin A, a range of B vitamins as well as selenium and iodine. Boiled eggs go great in our Salmon and Coconut Buddha Bowl, beat and fry them in Egg and Vegetable Fried Rice or bake them in the Pure Basmati Cake
