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Bruno Loubet's Green Chutney Chicken
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Bruno Loubet's Green Chutney Chicken

A delicious recipe by michelin star chef Bruno Loubet, using Tilda Pulses & Rice Split Pea, Green Chilli and Coriander.

Butternut Squash & Bean Cassoulet
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Butternut Squash & Bean Cassoulet

Try our delicious Butternut Squash & Bean Cassoulet recipe, straight from the Tilda Kitchen.

Chick Peas Pulao
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Chick Peas Pulao

This is a simple pulao and makes an excellent accompaniment with many of India’s great dishes.

Chicken & Puy Lentil Soup
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Chicken & Puy Lentil Soup

Lightly spiced chicken and lentil soup with ginger and curry spices.

Chicken Tacos
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Chicken Tacos

Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.

Chipotle Tofu Rice Bowl
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Chipotle Tofu Rice Bowl

We have slathered a sticky, smokey and spicy sauce on crispy tofu.

Easy Falafel Served With Tomato & Red Onion Salad
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Easy Falafel Served With Tomato & Red Onion Salad

Try our delicious and easy falafel recipe straight from the Tilda Kitchen.

Feta & Olive Rice Salad
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Feta & Olive Rice Salad

Delicious with a barbecue – serve on its own or try with grilled fish and vegetables.

Italian Chickpea, Spinach & Rice Soup
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Italian Chickpea, Spinach & Rice Soup

Warming rice and spinach soup with smoked paprika, garlic and tomatoes, with chickpeas and spinach.

Italian Rice Salad
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Italian Rice Salad

Imagine yourself on a veranda in Tuscany, eating al fresco, surrounded by good food and good friends. This Italian-inspired salad is perfect to be shared.

Jalapeno Fiesta Rice Bowl
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Wholegrain Hot Jalapeño Rice
Jalapeno Fiesta Rice Bowl

Inspired by Mexican cuisine, this spicy flavour fix will be on the table in minutes!

Kids Mexican Veggie Chilli
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Kids Mexican Veggie Chilli

Tangy tomato, mild spices and kidney beans make this a scrumptious mini Mexican feast!