Recipe ideas and inspiration for a world full of flavour
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Grand Extra Long Basmati Rice
Vegetable Pulao Traybake
A traditional Vegetable Pulao Traybake,- perfect for a family or friends gathering.
Pure Basmati Rice 500g
Nigerian Lamb Curry
To celebrate Nigerian Independence, @marbieskitchen has teamed up with Tilda to create this delicious Lamb Curry recipe.
Chicken Biryani
The perfect Chicken Biryani. Lots of crispy onions, fragrant spices and juicy chicken sandwiched in between perfectly cooked aromatic and fluffy Tilda Pure Basmati rice.
Long Grain Rice
Cantonese Steamed Crab with Rice
Enjoy the delicate flavours of Cantonese cuisine with this Steamed Crab and Long Grain Rice. Fresh crab is gently steamed with aromatic ginger, spring onions, and soy, then served alongside fluffy Tilda Long Grain rice for a light yet indulgent seafood feast.
Fragrant Steamed Jasmine Rice
Roast Duck with rice
Chinese Roast Duck is known for its shiny, crackly-crisp skin and succulent meat which pairs perfectly with Tilda Fragrant Jasmine rice.
Yellow Rice (Kaha Bath)
Yellow rice (Kaha bath) takes centre stage in most celebratory meals as it’s the perfect partner for a wide range of curries. Courtesy of Hafsa Nazaar.
Nasi Lemak
Enjoy an authentic Malaysian chicken curry, with a refreshing touch of lemongrass.
Brown Basmati and Wild Rice
Herby Stuffed Tomatoes
Zesty, herby rice baked in juicy tomatoes makes the tastiest summer dinner.
Wholegrain Basmati Rice
Spicy Kebabs with Wholegrain Rice
Fresh and spicy kebabs that goes perfectly with nutty and wholesome Wholegrain Basmati rice and salad
Golden Sella Basmati Rice
Seafood Jollof
Jollof rice with a twist! Nancy’s Fit Soul Kitchen gives you a Seafood Jollof rice. Jollof rice is a traditional West African rice dish. The rice is cooked in a spicy and rich tomato sauce. This is usually accompanied by a side of chicken, fish or beef. Courtesy of Nancy’s Fit Soul Kitchen.
Easy Cook Long Grain Rice
Senegalese Rice with Grilled Sea Bass
Enjoy a tomato-based Senegalese sea bass dish, full of flavour and healthy vegetables.
Chickpea and Squash Curry
Enjoy a creamy, Caribbean curry made with healthy chickpeas and butternut squash.
Butternut Squash and Tofu Thai Red Curry
A refreshing curry made with tofu and butternut, perfect for lunch or dinner.
Peppered Chicken
Peppered chicken is must try with it’s popping red gravy for that spicy kick and delicious grilled chicken. It’s a popular Nigerian dish that your family will love!
Eight-treasure fried rice
In Chinese tradition, 8 is a lucky number and it is represented in this vibrant Fried rice which features eight luxury ingredients together with fermented chilli bean paste for heat. This special fried rice is perfect for a celebratory occasion like Chinese New Year. Courtesy of Shu Han Lee.
Chicken Katsu Curry With Jasmine Rice
Chicken Katsu Curry is a restaurant favourite and it’s so easy to make at home. With a combination for crispy chicken, a rich sauce and Jasmine rice, it will take your tastebuds on a journey!
Hibachi Style Fried Rice
Indulge in the flavors of a classic Japanese hibachi grill experience with this delectable recipe for Hibachi Style Fried Rice. This dish showcases the perfect balance of savory and aromatic ingredients, resulting in a mouthwatering fried rice that will transport you to the hibachi grill tables.
Coconut, Chilli and Lemongrass Basmati Rice
Charred Balinese Sea Bass
An Indonesian inspired dish that combines sweet and citrus flavours from the marinated fish with the kick of heat from our Coconut, Chilli and Lemongrass rice. For a delicious vegetarian version, replace the sea bass with tofu, chopped into cubes.
Vegetable Rogan Josh
Tilda Pure Basmati rice is the perfect accompaniment to this delicious Rogan Josh curry.
Malai Kofta
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Lemon and Herbs Basmati Rice
Asparagus & Poached Eggs
Quick nutritious meal perfect for brunch.
Wholegrain Pilau Basmati Rice
Baked Vegetable Biryani
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.