Ideas and inspiration for a world full of flavor
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Peri Peri Basmati Rice
Peri-Peri Chicken
Quick and easy spicy chicken with bell peppers, onions, and red chili.
Pure Basmati Rice
Butternut Squash Curry
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
Chicken, Shiitake Mushrooms, Spring Onions, and Miso Soup
Try our Chicken, Mushroom, and Miso Soup, straight from the Tilda Kitchen!
Shrimp Jalfrezi
A delicious jalfrezi with a seafood twist. Mix up your usual midweek menu and serve up this tasty curry in only 20 minutes. Replace shrimp with sweet potato and lentils for a tasty vegetarian alternative.
Spicy Lamb and Vegetables Pilaf
A spicy pilaf with zucchini, lamb, and mushrooms.
Chinese Chicken Curry
Chinese-style chicken with ginger, chili, bok choy, and crunchy toasted cashews.
Feta & Olive Rice Salad
Delicious with a barbecue – serve on its own or try with grilled fish and vegetables.
Quick & Easy Chili Con Carne
Quick and easy spicy chili with ground turkey for a lighter feel. The chili also makes a great filling when paired with wraps for fajitas!
Chinese Shrimp Potsticker Dumplings
Tasty Chinese dumplings with Fragrant Jasmine rice, tiger shrimp, spring onions, garlic, ginger, and soy sauce. The perfect appetizers!
Fish Tagine
A rich tomato-based stew with a delicious mix of seafood flavored with fennel and shallots.
