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Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley, and Thyme
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Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley, and Thyme

Full of festive flavors from juicy turkey steaks, tart cranberries, and vibrant pistachios.

BBQ Peri-Peri Chicken
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BBQ Peri-Peri Chicken

A delightful blend of sweet BBQ chicken with the peppery heat of our Peri-Peri rice.

Bombay Tawa Pulao
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Bombay Tawa Pulao

This recipe is such a family favorite and I’ve cooked it using @tildariceusa which are a perfect long grain basmati that coats the spices and soaks up all the flavor for an aromatic pulao. Serve with cooling yoghurt raita, salad and some papad.

Braised Lamb Shanks
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Braised Lamb Shanks

Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.

Butternut Squash Curry
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Butternut Squash Curry

A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.

Char Siu Pork Fried Rice
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Char Siu Pork Fried Rice

This delicious dish is made using Tilda Egg Fried rice, vegetables, and tender pork for the perfect quick and easy midweek recipe.

Chicken & Puy Lentil Soup
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Chicken & Puy Lentil Soup

Lightly spiced chicken and lentil soup with ginger and curry spices.

Chicken Fried Rice
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Chicken Fried Rice

Oriental flavors of five spice and ginger create a mouthwatering stir-fry dish.

Chicken Korma
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Chicken Korma

This mild chicken korma is the perfect midweek curry for the whole family.

Chicken Tikka Masala
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Chicken Tikka Masala

A tasty British favorite that will definitely be a hit at the dinner table.

Chicken, Shiitake Mushrooms, Spring Onions, and Miso Soup
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Chicken, Shiitake Mushrooms, Spring Onions, and Miso Soup

Try our Chicken, Mushroom, and Miso Soup, straight from the Tilda Kitchen!

Chinese Chicken Curry
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Chinese Chicken Curry

Chinese-style chicken with ginger, chili, bok choy, and crunchy toasted cashews.