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0 - 30 Minutes Recipes

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Korean Beef Lettuce Wraps
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JASMINE RICE

Korean Beef Lettuce Wraps

Are you in the mood for bold and international flavors? These fun and tasty Korean Beef Lettuce Wraps are sure to hit the spot. Made with soy sauce, sesame oil, sambal, fresh ginger, and garlic, get ready for this incredible mix of flavors with a spicy kick.

Butternut Squash, Green Onion, and Serrano Jasmine Rice
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JASMINE RICE

Butternut Squash, Green Onion, and Serrano Jasmine Rice

Loaded with veggies like kale, spinach, onion, and Serrano pepper, you can be sure that this colorful dish is incredibly flavorful and a great addition to any fall dinner spread.
Chili Con Carne
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Chili Con Carne

This hearty and aromatic Chili Con Carne features Tilda Pure Basmati, slow-cooked beef, tomatoes, beans, and savoury spices—all enhanced by a hint of dark chocolate for a rich, deep flavour.
Rice, Lentil and Herb Salad
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Rice, Lentil and Herb Salad

Dig into the wholesome flavour of this Rice, Lentil and Herb salad! Aromatic Tilda Pure Basmati blends perfectly with the savory lentils and bright, zesty herbs to create an exciting and satisfying alternative to traditional salad recipes.
Vegetarian Fried Rice
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Vegetarian Fried Rice

Satisfy your craving for comfort food with this Vegetarian Fried Rice recipe made with Tilda Pure Basmati rice! Bursting with rich flavours and contrasting textures, this delicious dish is sure to become an instant family favourite. And since it comes together in a snap with simple ingredients, it's also perfect for busy weeknights.

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Vegan Biryani

There can be nothing better than a plateful of the quintessential `biryani’, made with succulent pieces of meat or vegetables. This vegan chickpea biryani uses no dairy, ghee or milk and has been thoughtfully replaced with plant-based ingredients. The medley of fresh herbs and flavourful spices brings the dish to life without compromising on the magical flavours of a traditional biryani.
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Thai Green Curry

Fragrant Chicken curry with lemongrass, lime, bay leaves and chilies, with chicken and bok choy.
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Buddha Bowl with Tofu

The Buddha Bowl – easy to make, even easier to enjoy. This satisfying dish uses an array of colourful vegetables and some simple pantry goods to serve up a flavourful, hearty dish that only takes a few minutes to prepare. Whether it is your staple mid-week dinner or a weekend lunch, you’ll love making it again and again.
Tofu and Vegetable Fried Rice
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Tofu and Vegetable Fried Rice

This vegetable fried rice recipe is not just for vegetarians! It's a versatile dish you can adapt with a source of protein of your choice! -Courtesy: @foodbylingling
Creamy Mustard Chicken and Rice
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Creamy Mustard Chicken and Rice

Enjoy a creamy chicken dish, perfect for lunch and dinner. -Courtesy: @aseasonedplate
One-Pot Chicken Rice Soup
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One-Pot Chicken Rice Soup

Enjoy a flavoursome One-Pot Chicken Rice Soup dish, perfect for lunch and dinner. -Courtesy: @jenan_zammar
Bhaat Bhujna
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Bhaat Bhujna

Enjoy a simple bhaat bhujna, filled with bursting flavours. -A Tasnim Rahman creation

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