This Chicken Fried Rice recipe is a great way to transform cooked leftover rice into a new dish that doesn’t feel like leftovers at all.
Cooked rice stir fried with eggs, spring onion and a touch of spice.
A great midweek supper packed full of flavour!
Slices of sweet potato coated in a rich, nutty sauce.
Delicious and impressive spicy tandoori chicken and rice bake… no one will ever know how easy it is to make!
The ultimate one-pot dish, a Biryani is a mixture of rice, spices and meat.
A simple dish as everything gets thrown into one roasting tray with minimal fuss – perfect for a Friday treat.
Try this super easy and delicious Caribbean-style Chickpea Curry.
A delicious vegetarian alternative for the popular British favourite: Chicken Tikka Masala.
Spicy bites of marinated tandoori-style chicken with a delicate mushroom pilau.
A flavourful and aromatic one-pot Vegetable pilau using Tilda Grand Extra Long Basmati.
This is a stunning Paneer Jalfrezi and worth recreating at home.
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
A tasty British favourite that will definitely be a hit at the dinner table.
A delicious jalfrezi with a seafood twist.
Try out this delicious chicken version which is sealed with a hot, flaky, pastry lid.
Duck breasts roasted with a zesty oriental marinade.
A twist on the classic Hainanese poached chicken rice dish using exotic Tilda Basmati Rice.
A warming hearty dish that’s great for sharing.
A delicious Mexican inspired dish which is the ideal quick and easy plant-based meal.
Perfect to serve with grilled meat, fish or piled into baked vegetables – something for everyone!
Quick and easy salad with crunchy seeds and herbs great for a light lunch.
A simple and delicious salad with plenty of contrasting flavours and textures.
Try our delicious and easy falafel recipe straight from the Tilda Kitchen.
A delicious dish, perfect for sharing with friends.
Crunchy, fruity salad with apple, raisins and walnuts combined with spinach, lentils and served with a balsamic and honey dressing
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
This quick and easy stir fry will give you oriental flavours in minutes.
A delicious vegan dish of crispy fried cubes of tofu with a colourful mix of stir fried vegetables and a tasty dressing.
A simple yet delicious simple fried rice which is ideal with left over rice.
Our fluffy and slender Pure Basmati is the perfect rice for the spices and high temperature of delicious Golden Soy and Sesame Fried Rice
A popular Korean dish that is both delicious and quick for midweek meals. Best served with Tilda Grand Extra Long Grain Rice and topped with a slightly runny fried egg!
Lightly spiced chicken and lentil soup with ginger and curry spices.
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
A rich tomato based sauce with a delicious mix of seafood flavored with fennel and shallots.
Rich lamb cooked with nutty Tilda Wholegrain rice and lots of lovely spices in a tagine to make a rich, warming, and comforting dish.
