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Travel across India with Rocky Singh
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03 May 2023

Travel across India with Rocky Singh

We are delighted to collaborate with your favourite Rocky Singh on the #RoadTrippinWithRockyseason5. Rocky Singh is a true ambassador of Indian cuisine! Whether it's experimenting with fusion dishes or showcasing the richness and diversity of regional Indian cuisine, Rocky has always pushed the boundaries of culinary art.  

CHRISTMAS FEASTS ACROSS THE GLOBE
Culture Guide
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15 December 2022

CHRISTMAS FEASTS ACROSS THE GLOBE

From KFC to throwing shrimps on the barbie, let’s explore some seasonal feasts.

Celebrating the joyous occasion of Onam
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01 September 2023

Celebrating the joyous occasion of Onam

Tilda Basmati Rice extends warm wishes to all for a bountiful and joyous Onam celebration!

A Guide To Galangal
Ingredient Guide
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28 April 2022

A Guide To Galangal

Discover all there is to know about this warm, earthy spice.

A Guide to Cloves
Ingredient Guide
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21 January 2022

A Guide to Cloves

Get clever with cloves and discover more about the tiny spice with the full-sized flavour.

A Guide to Coriander
Ingredient Guide
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21 January 2022

A Guide to Coriander

Explore the endless personalities and purposes of coriander.

A Guide To Turmeric
Ingredient Guide
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21 January 2022

A Guide To Turmeric

Get the lowdown on this brilliant botanical, famed for its fantastic flavour and health-boosting benefits.

A Guide to Cumin
Ingredient Guide
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18 January 2022

A Guide to Cumin

Introducing the bittersweet seed that adds character to curries, soups and stews.

Top Tips for Healthy Eating and Living
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14 April 2021

Top Tips for Healthy Eating and Living

In this time of uncertainty, maintaining a healthy diet and lifestyle is hugely important.

Can a curry be healthy?
Health Dietary
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10 April 2021

Can a curry be healthy?

We’ve put together some tasty replacement recipes for you to try that can be prepared as quickly as it takes for a delivery to arrive.

Our mission
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10 April 2021

Our mission

From the foothills of the Himalayas, to humble beginnings in the UK, to an incredible 50 years filled with creating, sharing, and being committed to bringing you the finest quality rice.

Why pulses are good for you, by Dr Sarah Schenker
Health Dietary
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09 April 2021

Why pulses are good for you, by Dr Sarah Schenker

Pulses (beans, peas, and lentils) have been eaten all over the world for at least the last 10 000 years, thanks to how economical and nutritional they are to grow and consume.