Ideas and inspiration for a world full of flavor
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Pure Basmati Rice
Braised Lamb Shanks
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.
Spicy Lamb and Vegetables Pilaf
A spicy pilaf with zucchini, lamb, and mushrooms.
Leftover Lamb Wraps with Hummus
Quick and easy lunch with leftover shredded lamb with red onion and arugula served in a tortilla wrap with hummus dip.
Lamb Rogan Josh
Tilda® Extra Long Grand Basmati rice is the perfect accompaniment to this delicious curry. Replace lamb with baby new potatoes, carrots, and cauliflower for a tasty vegetarian version.
Lamb Biryani
Using tender lamb and combining the Basmati rice with cool yogurt enhances the absorption of flavors and spices, making it a perfect dish for entertaining and making an impression. *Use gluten-free stock to make this dish gluten-free.
Feta & Olive Rice Salad
Delicious with a barbecue – serve on its own or try with grilled fish and vegetables.
Marinated Grilled Halloumi with a Warm Greek Salad and a Basil and Mint Drizzle
This Mediterranean recipe combines mouth-watering grilled halloumi with a Greek salad and light dressing.
Peri Peri Basmati Rice
Jack-o-Lantern Pumpkin Rice Balls
This delicious and easy-to-follow recipe will make the perfect side dish or snack. Enjoy the unique combination of flavors that is sure to please everyone.
