Eat Well

Recipes in this tastelist

Courgette & Asparagus Risotto with Minted Pea Puree

A delicate Risotto with a vibrant green colour from the added Pea Puree.

Egg Fried Rice

Better than a takeaway! Cooked rice stir fried with eggs, spring onion and a touch of 5 spice. Serves 3-4 as a side dish.

Mushroom Stroganoff

A creamy sauce with mushrooms, spinach  and shallots served on a bed of Wholegrain & Wild Rice

Rice Pudding Brulee with Salted Nut Praline

Creamy Brulee style rice puddings with a topping of crushed salted praline

Tofu Fried Rice

Crispy fried cubes of tofu with a colourful mix of stir fried vegetables, seeded rice and a tasty dressing

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