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Pilau Basmati Rice
Vegetable Pilaf with Chicken Skewers
Marinated in yoghurt and spices, enjoy these flavoursome chicken skewers, paired perfectly with vegetable pilaf.
Pure Steamed Basmati Rice
Spiced Chicken & Roasted Carrot Pilaf
You can use any leftovers in this recipe, turkey, pork or lamb would all work wonders, or no meat at all if you want to go veggie. Combine with a few spices, some Tilda rice and you’re onto a winner.
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
Basmati and Wild Rice
Spiced Chickpea and Sweet Potato Pilaf
A great midweek supper packed full of flavour!
Wholegrain Pilau Basmati Rice
Spicy Pilaf
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms.
Kids Cheese and Tomato Rice
Kids Cheesy Salmon & Pea Pilaf
Cheesy and tangy tomato flavours pair perfectly with delicate salmon and fresh vegetables for a tasty dish that your child will love!
Moroccan Vegetable Pilaf
or a light and flavoursome, Middle-Eastern inspired dish, try this Moroccan style vegetable pilaf.
Wholegrain Steamed Basmati and Wild Rice
Salmon & Broccoli Pilaf
A rich source of omega-3 fatty acids which are good for mental health, brain function and energy production.
White and Brown Basmati Rice Blend
Smoked Mackerel Pilaf
An easy to cook pilaf made with smoked mackerel.
Kabuli Pilau with Lamb Steak
Kabuli Pilau is a variety of pilaf that originates in Afghanistan. This versatile dish is created with our Pilau rice and filled with warming spices for a delicious aroma.
Pure Basmati Rice 500g
Mussel Pulao
A mussel pulao (also known as pilaf or pilau) recipe based on the Goan rice dish tisreo, usually made with clams.
Zarda Pulao
This stunning zarda pulao (pilaf) recipe makes a wonderfully comforting dessert.