Ideas and inspiration for a world full of flavour
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Pure Basmati Rice
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
Egg Fried Rice
This delicious dish is made using Tilda Egg Fried rice, vegetables and tender pork for the perfect quick and easy midweek recipe.
Oriental flavours of five spice and ginger create a mouthwatering stir fry dish.
Lightly spiced chicken and lentil soup with ginger and curry spices.
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
A tasty British favourite that will definitely be a hit at the dinner table.
A delicate Risotto with a vibrant green colour from the added Pea Puree.
Better than a takeaway! Cooked rice stir fried with eggs, spring onion and a touch of 5 spice.
A rich tomato based sauce with a delicious mix of seafood flavoured with fennel and shallots.
This recipe is packed with micronutrients, with a balance of carbohydrates, protein and fat for optimal recovery after exercise.
A delicious vegan recipe that is full of flavour but easy to make.
A delicious jalfrezi with a seafood twist.
Duck breasts roasted with a zesty oriental marinade.
This chickpea curry is the perfect warming Autumnal dish.
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms.
Delicious duck breast with a crispy skin glazed with a sweet, spiced sauce.
Slices of sweet potato coated in rich, nutty sauce with Sweet Chilli Rice.
A tasty Lebanese inspired salad served with tender lamb on skewers.
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Fragrant Jasmine Rice
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
We have slathered a sticky, smokey and spicy sauce on crispy tofu.
