Ideas and inspiration for a world full of flavour
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Tilda Pure Basmati absorbs all the rich creole flavours without losing its tender, separate grains in this exotic, week-night meal.
This recipe is very easy to make and is ready in only 20 minutes!
Sweet, crunchy vegetables coated with a rich, nutty sauce.
Quick and easy spicy chilli using turkey mince for a lighter feel. The chilli also makes a great filling when paired with wraps for fajitas!
A delicious dish originating in Indonesia. Spicy, rich and creamy, you will be surprised how easy this tasty recipe is to make.
Crispy coated prawns served with a chilli dip.
This curry is deceptively simple and one of the most delicious things you can do with a pumpkin!
A quick and easy twist on a tandoori-style curry from the coastal region of Andhra Pradesh in India.
We have slathered a sticky, smokey and spicy sauce on crispy tofu.
Fragrant Jasmine Rice
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
