Ideas and inspiration for a world full of flavour
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A delicious vegetarian alternative for the popular British favourite: Chicken Tikka Masala.
Spicy bites of marinated tandoori-style chicken with a delicate mushroom pilau.
A delicious Mexican inspired dish which is the ideal quick and easy plant-based meal.
This Chicken Fried Rice recipe is a great way to transform cooked leftover rice into a new dish that doesn’t feel like leftovers at all.
A flavourful and aromatic one-pot Vegetable pilau using Tilda Grand Extra Long Basmati.
This quick and easy stir fry will give you oriental flavours in minutes.
Lightly spiced chicken and lentil soup with ginger and curry spices.
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
Cooked rice stir fried with eggs, spring onion and a touch of spice.
A great midweek supper packed full of flavour!
A quick, delicious fishcake recipe perfect for mid week meals.
A delicious vegan dish of crispy fried cubes of tofu with a colourful mix of stir fried vegetables and a tasty dressing.
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
