Quick, nutritious and perfect for any occasion, these vegetarian recipes with rice have never been so delicious. Our tasty vegetarian rice recipes include Baked Vegetable Biryani, Barbecued Halloumi with Sweet Chilli Glaze, Blueberry Brown Rice Porridge and Chick Peas Pulao. Perfect for vegetarians, flexitarians, and those looking to mix up their diet!
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Jamaican Spiced Pumpkin Rice 250g
A comforting Jamaican-inspired dish featuring vibrant callaloo paired with fragrant spiced pumpkin rice - full of warming spices, rich flavour, and wholesome goodness in every spoonful.
Pure Basmati Rice 500g
Arborio Risotto 500g
Grand Extra Long Basmati Rice
Christmas is the perfect time for wholesome and colourful dishes and this one is a truly special addition to your table spread.
Classic Organic Rice MLK
Perfect your crispiest yorkshire's yet with our dairy free recipe.
Fragrant Jasmine Rice
Warm up your Halloween with this warming pumpkin katsu curry. Aromatic, cosy and perfect autumn dish.
Pudding Rice 500g
Discover the perfect rice pudding recipe with cinnamon and jam. A creamy, comforting breakfast or dessert option that’s easy to make and full of warm, sweet flavour. Courtesy of @troymg
Chinese Special Fried Rice 250g
Fragrant garlic, spring onions and chilli flakes bring a serious punch to this speedy dish that features our RTH Chinese Special Fried Rice. Topped with soft-boiled eggs and a splash of soy and vinegar, it’s rich, spicy and ready in minutes.
Crispy Salt and Pepper Tofu made with golden fried tofu, aromatic spices, and fresh chilies. A quick, flavourful vegan dish perfect for weeknight dinners or appetizers.
Enjoy a delicious Paneer Curry with Tilda Pure Basmati Rice, made with a rich blend of cashew nuts, saffron cream, and aromatic spices.
Fragrant Jasmine Rice 5kg
Indulge in this easy-to-make Rice Kheer using Tilda Jasmine Rice, full-fat milk, and cardamom, topped with dried roses and pistachios. Perfectly sweet and ready in 60 minutes.
Grand Extra Long Sella Basmati Rice
Enjoy Monisha Bharadwaj’s Jewelled Pulao recipe, featuring Tilda Grand Extra Long Sella Basmati, aromatic spices, and vibrant vegetables.
Giant Wild Rice 250g
This vibrant Wild Rice Salad features Tilda Giant Wild Rice, asparagus, peas, broad beans, feta, pistachios, and fresh herbs, all tossed in a zesty honey-lemon dressing. Perfect as a healthy lunch, side dish, or light dinner, it’s fresh, nutritious, and bursting with seasonal flavour. Ideal for spring and summer.
Lime and Coriander Basmati Rice 250g
Whip up quick and delicious 10-minute enchiladas with flavourful Mexican fajita sides and lime & coriander steamed rice.
Saag Aloo Basmati Rice 250g
Craving the flavours of a Samosa Chaat without the hassle? Try our limited edition Tilda Saag Aloo Rice—the perfect base for a delicious, quick Samosa bowl.
Enjoy a delightful fusion of flavors with our Spiced Pan-Fried Sea Bass served alongside aromatic Saag Aloo Rice, wholesome chickpeas and cooling Raita. This exquisite dish combines succulent, spiced sea bass with a medley of vibrant, savory accompaniments, creating a perfect balance for a satisfying meal.
Sticky Medium Grain Rice 250g
Enjoy our Malaysian/Singaporean-inspired Beef Rendang with sticky rice. This version uses tender brisket slow cooked with spices like star anise, cinnamon, cumin, coriander, and toasted coconut. Make it dry for traditional preservation or wetter for a delicious 'Kalio'. Perfect for freezing or halving for smaller portions. Discover this flavourful dish today!
Garlic and Herbs Long Grain Rice 250g
Savour the vibrant flavors of our Veggie Kedgeree, a delightful vegetarian twist on a classic dish, featuring aromatic spices, fresh vegetables, and perfectly cooked rice.
Tilda Pure Basmati rice is the perfect accompaniment to this delicious Rogan Josh curry.
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Lemon and Herbs Basmati Rice 250g
Quick nutritious meal perfect for brunch.
Wholegrain Pilau Basmati Rice 250g
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.