Ideas and inspiration for a world full of flavour
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Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.
This is a simple pulao and makes an excellent accompaniment with many of India’s great dishes.
Pearly white cod fillets are cooked in a zesty onion sauce, with fragrant grains of paradise infusing it with their fantastic flavour.
Lamb and aubergine pair perfectly in this tasty curry.
Tasty and fragrant baked biryani with lamb, potatoes and green beans.
A delicious dish, perfect for sharing with friends.
Wholesome, filling, easily digestible and, most importantly, soul satisfying
A simple palav using a basic South-Indian-style of preparing rice and flavoured with cumin and cracked mustard seeds.
Pair smoky sauce with the heat of our Peri Peri rice for a tasty and spicy recipe.
Fragrant green Thai curry with garlic, ginger and chillies blended with lime leaves, fresh coriander and tiger prawns
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
