Freestyle Recipe #41 'Chicken & Prawn Thai Green Curry'
Add more or less chillis to suit your preferred levels of heat.
Eat Well
Thai Freestyle Recipes
If you’re looking to make a Thai dish, lemongrass, kaffir lime leaves and Thai green curry paste work great as base ingredients to build your dish on!
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Recipes in this tastelist
Freestyle Recipe #10 'Jabina's Thai Curry'
Jabina's curry works great with either prawns or cod. You can control the level of coconut, by adding more or less coconut milk.
Freestyle Recipe #16 'Super Grain Thai Chicken'
Add a twist to your Thai Green curry with any of our delicious Super Grains!
Freestyle Recipe #19 'Totally Thai Prawn Curry'
With this delicious dish you can vary the tamarind, fish sauce and lime juice to suit your taste.
Freestyle Recipe #22 'Tilda Thai Green'
When Freestyling Thai, you can work with a flavour base of lemongrass, kaffir, lime and coconut.
Freestyle Recipe #25 'Sweet Chilli Tofu'
Mix up this dish however you like with different veggies.
Freestyle Recipe #28 'Mina's Thai'
Add a new dimension to Thai and garnish with pomegranate seeds.
Freestyle Recipe #34 'Janini & John's Thai Curry'
The aubergines make a perfect veggie starter for this chicken & prawn curry.
Freestyle Recipe #37 'Massi Special'
A freestyle spin on Thai, using carrots and courgettes, but still building on the foundations of green curry paste and coconut.
Freestyle Recipe #42 ‘Sinsa Mode Thai Curry’
Get creative by including lots of different vegetables in your curries!
Freestyle Recipe #45 ‘Classic Thai Green Curry’
A fragrant Thai green curry with kaffir leaves and lemongrass. Perfect with coconut rice.
Freestyle Recipe #47 ‘Thai'me to Eat!’
The perfect midweek meal, you can vary the vegetables to your favourites to keep it fresh every week. Substitute the prawns to make this vegetarian.
Freestyle Recipe #49 ‘Thai Green Curry’
A tempting Thai green curry that will go perfectly with our coconut rice.
Freestyle Recipe #54 ‘Tofu & Prawn Thai Sensation’
Tofu is versatile and goes well with this Thai-inspired recipe. Leave out the prawns for a fully vegetarian dish!
Freestyle Recipe #59 ‘Coconut Thai Boats’
These lettuce boats are great finger food for a party. The signature Thai taste comes from the green curry paste, lemongrass, and coconut milk.