From: Tilda Kitchen
These are a great snack to beat the afternoon slump. Each bite gives you the protein and carbohydrate needed to aid recovery of the muscles and replenish vitamins, minerals and antioxidants that are lost by the body during exercise or a busy day shopping.
Place everything except the cacao nibs (if using these) into a blender and pulse a few times to make a rough sticky mixture
Remove the mix from the blender and divide into 18 evenly sized balls
Take an ice cube tray and press each ball into the mould and place in the freezer for 30 minutes
If using cacao nibs, melt these in a heatproof bowl over a pan of simmering water
Remove the tray from the freezer and top each cube with a teaspoon of the melted cacao. Place in the fridge for 30 minutes until the cacao has set
Remove from the fridge and serve
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