Ideas and inspiration for a world full of flavor
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Peri Peri Basmati Rice
Portuguese Garlic Shrimp
Ready in minutes yet sophisticated enough for entertaining, this speedy shrimp dish with rice is elevated by fresh herbs, citrus and a splash of white wine.
Pure Basmati Rice
Vegetable Biryani
Vegetable Biryani is a prized dish and a real labor of love, hence it is made for special occasions. It’s a signature dish for gatherings, full of taste and mesmerizing aromas to which Basmati rice is key. This simplified version will have a beautiful Biryani on the table in a fraction of the time. You’ll end up thinking of it as a weekly go-to!
Kashmiri Pulao
Learn how to make delicious Kashmiri pulao - a flavorful and aromatic dish made with basmati rice, spices, and vegetables. Try out this traditional Indian dish today.
Nasi Goreng
Nasi goreng, meaning “rice fried,” is an Indonesian classic and can be eaten morning, noon, and night! Our version is made with kecap manis, a sweet and thick soy sauce that is boldly full of flavor.
Kimchi Fried Rice
A popular Korean dish that is both delicious and quick for midweek meals. Best served with Tilda® Ready to Heat Pure Basmati and topped with a slightly runny fried egg!
