Freestyle Recipe #1 'Fruity Caribbean Fried Rice'
Tangy fruit adds a different layer to this Caribbean fried rice - Freestyle with different citrus fruits!
Green chillies, jerk paste and allspice are three of our favourite ingredients when making a Caribbean inspired Freestyle dish! A little bit of coconut milk can add a tropical twist.
Tangy fruit adds a different layer to this Caribbean fried rice - Freestyle with different citrus fruits!
This wonderful fusion can easily be made vegan by leaving out the chicken.
Freestyling means that fusing two cuisines is no problem. Coconut rice will add a tropical vibe to this dish.
This salad can easily be freestyled with the veggies of your choice.
A fun Caribbean cod mix. You can add a variety of peppers here!
This party of prawns can be freestyled to a party of chicken.
For all the courgette lovers out there, try this Caribbean-style dish with our Super Grains.
This Caribbean-style jambalaya features prawns and a taste of coconut.
Another freestyle fusion! Why not use taco shells to eat a tasty rice, grains, and jerk prawn mix?
A delight for the senses, this tofu dish delivers on coconut flavours!
A twist on Caribbean cuisine, through adding chipotle paste. The allspice and coconut milk can be dialed up to add in that island feel.
Caribbean dish with our Rice and Peas, and a colourful salsa on the side. Freestyle with your favourite vegetables.
The jerk paste can really give this cod and prawn curry a kick. Add chillies for even more heat!
Another fusion of cuisines, with Caribbean heat coming together with our Peri Peri rice, and a fruity pomegranate twist.
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