Ideas and inspiration for a world full of flavour
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Vegetable Pilau
A flavourful and aromatic one-pot Vegetable pilau using Tilda Grand Extra Long Basmati.
Butternut Squash Curry
A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.
Fish Tagine
A rich tomato based sauce with a delicious mix of seafood flavored with fennel and shallots.
Slow Roast Oriental Duck Breast
Duck breasts roasted with a zesty oriental marinade.
Spiced Chickpea and Sweet Potato Pilaf
A great midweek supper packed full of flavour!
Sweet Potato Satay
Slices of sweet potato coated in a rich, nutty sauce.
Vegan tofu-fried rice
A delicious vegan take on egg-fried rice!
Veggie Moussaka
Super veggie dish packed with pulses and vegetables, great for sharing.
Ackee and Callaloo Fried Rice
Inspired by the flavours of Jamaica.
Basmati Cake
This decadent Basmati Cake makes a stunning centre piece for festive celebrations.
Butter Curried Rice and Egg
A quick and delicious butter curried rice using Tilda Basmati Rice.
Chicken donburi with soy-cured egg and pickled cabbage
This chicken donburi recipe is a stunning example of wholesome Japanese cooking.
Chicken Tikka Masala
A tasty British favourite that will definitely be a hit at the dinner table.
Chicken & Puy Lentil Soup
Lightly spiced chicken and lentil soup with ginger and curry spices.
Vegetable Rogan Josh
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
Split mung bean & rice pulao
Wholesome, filling, easily digestible and, most importantly, soul satisfying
