31 - 60 Minutes Recipes

Rice with Tomato and Tuna

Quick and easy, this rice and tuna dish made with Tilda Steamed Jasmine Rice is tossed in a simple homemade tomato sauce accented with a little cayenne for a spicy kick.

Fava Bean and Dill Rice

Try this new take on a popular Persian dish! With a delightful combination of tender fava beans and fluffy, dill-infused Tilda Pure Basmati rice, our Fava Bean and Dill Rice recipe brings the fragrance and the flavour.

Kashmiri Pulao

Explore the world of Kashmiri cuisine with this one-pot celebratory delicacy, featuring an elegant blend of fragrant Tilda Pure Basmati rice, spices, nuts, dry fruits & saffron. Kashmiri Pulao is aromatic, mildly sweet, and unforgettable in taste, making it perfect for special occasions and family gatherings.

Malaysian Chicken and Potato Coconut Curry

Enjoy a warming chicken and potato curry, bursting with Malaysian flavours. -A Humaira Shah invention

Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme

Full of festive flavours from juicy turkey breast fillets, tart cranberries and vibrant pistachios.

Butternut Squash Curry

A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of butternut squash and sweet potatoes.

Zucchini and Asparagus "Risotto" with Minted Pea Puree

A delicate "Risotto" with a vibrant green colour from the added pea puree.

Egg Fried Rice

Better than takeout! Cooked rice stir fried with eggs, green onion and a touch of five-spice powder.

Fish Tagine

A rich tomato-based sauce with a delicious mix of seafood, flavoured with fennel and shallots.

Slow Roast Asian Duck Breast

Duck breast roasted with a zesty Asian marinade.

Spiced Chickpea Curry

This chickpea curry is the perfect warming fall dish.

Vegetable Biryani

Vegetable Biryani is a prized dish and a real labour of love and therefore made for special occasions.