Ideas and inspiration for a world full of flavour
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Pure Basmati Rice
A perfect dish to cook with leftover ingredients you may have left from the previous day.
Nasi goreng, meaning “rice fried”, is an Indonesian classic and can be had morning, noon and night!
Want to recreate one of your favourite takeaways at home and at the same time keep it healthy? Then this is the perfect recipe for you.
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
Peri Peri Basmati Rice
delightful blend of sweet BBQ chicken with the peppery heat of our Peri Peri rice.
This delicious dish is made using Jasmine Rice, vegetables and tender pork for the perfect quick and easy midweek recipe.
Sweet Chilli & Lime Basmati Rice
Oriental flavours of five spice and ginger create a mouthwatering stir fry dish.
Lightly spiced chicken and lentil soup with ginger and curry spices.
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
A tasty favourite that will definitely be a hit at the dinner table.
A delicate Risotto with a vibrant green colour from the added Pea Puree.
Better than a takeaway! Cooked rice stir fried with eggs, spring onion and a touch of 5 spice.
Coconut, Chilli & Lemongrass Basmati Rice
Delicious, crispy and tender salmon is served on a bed of our NEW Limited Edition Japanese Teriyaki rice
Fragrant Jasmine Rice
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Inspired by Mexican cuisine, this spicy flavour fix will be on the table in minutes!
