Ideas and inspiration for a world full of flavour
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Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.
Pure Basmati Rice
A Tilda twist on a classic chicken curry that will leave you wanting more.
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Spatchcock Chicken smothered with Zesty Lemon & Chilli marinade with delicate Asparagus and Coconut Rice.
This is THE perfect chicken curry. It has layer upon layer of flavour, bags of depth, a hint of sweetness and just the right amount of chilli heat!
Try using Tilda Pure Basmati in place of ordinary long grain rice – it will absorb all the flavours of the Mediterranean.
Wholesome, filling, easily digestible and, most importantly, soul satisfying
A simple palav using a basic South-Indian-style of preparing rice and flavoured with cumin and cracked mustard seeds.
Peri Peri Basmati Rice
Pair smoky sauce with the heat of our Peri Peri rice for a tasty and spicy recipe.
Fragrant green Thai curry with garlic, ginger and chillies blended with lime leaves, fresh coriander and tiger prawns
Coconut, Chilli & Lemongrass Basmati Rice
Delicious, crispy and tender salmon is served on a bed of our NEW Limited Edition Japanese Teriyaki rice
Fragrant Jasmine Rice
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
A deliciously rich and creamy Malai Kofta served with aromatic and fluffy Tilda Pure Basmati rice.
Inspired by Mexican cuisine, this spicy flavour fix will be on the table in minutes!
