Ideas and inspiration for a world full of flavour
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Prawn Poke Bowl
Globally inspired, this recipe is loaded up with fresh ingredients and flavour, perfect for lunch or dinner.
Paneer Jalfrezi
Want to recreate one of your favourite takeaways at home and at the same time keep it healthy? Then this is the perfect recipe for you.
Peri Peri Basmati Rice
BBQ Peri Peri Chicken
delightful blend of sweet BBQ chicken with the peppery heat of our Peri Peri rice.
Chicken, Shitake Mushrooms, Spring Onions and Miso Soup
Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!
Pure Basmati Rice
Prawn Jalfrezi with Basmati Rice
A delicious jalfrezi with a seafood twist.
Spiced Chickpea Curry
This chickpea curry is the perfect warming Autumnal dish.
Tabbouleh with Spiced Lamb Skewers
A tasty Lebanese inspired salad served with tender lamb on skewers.
Tandoori Chicken and Rice Bake
Delicious and impressive spicy tandoori chicken and rice bake… no one will ever know how easy it is to make!
Thai Green Curry
Fragrant Chicken curry with lemongrass, lime leaves and chillies, with chicken, mange-tout and pak choi.
Chicken Biryani
The ultimate one-pot dish, a Biryani is a mixture of rice, spices and meat.
Chicken Massaman Curry
A mild and slightly sweet curry originating from South Thailand.
Chicken Tacos
Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.
Pumpkin Tikka Masala
This curry is deceptively simple and one of the most delicious things you can do with a pumpkin!
Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme
Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.
Coconut Basmati Rice
Fish Tagine
A rich tomato based sauce with a delicious mix of seafood flavored with fennel and shallots.
Leftover Lamb Wraps with Houmous
Quick and easy lunch with leftover shredded lamb with red onion and rocket served in a tortilla wrap with houmous dip.
