Chilli Recipes

Butternut Squash Curry

A fragrant curry combining freshly made curry paste, whole spices and the sweet taste of Butternut squash and Sweet Potatoes.

Chicken Fried Rice

Chinese flavours of five spice and ginger create a mouthwatering stir fry dish.

Chicken Massaman Curry

A mild and slightly sweet curry originating from South Thailand.

Chicken, Shitake Mushrooms, Spring Onions and Miso Soup

Try our Chicken, Mushroom and Miso Soup straight from the Tilda Kitchen!

Chinese Chicken Curry

Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.

Chinese Prawn Potsticker Dumplings

Tasty Chinese dumplings with Fragrant Jasmine rice, tiger prawns, spring onions, garlic, ginger & soy. The perfect appetizers!

Pure Basmati Rice

Classic Chicken Curry

A classic chicken curry. A british interpretation of the much loved flavours from India.

Courgette Carpaccio

Light fresh salad with tomato, chilli and fresh basil, topped with crunchy pomegranate seeds.

Curried Goat

A Caribbean staple, curried goat is a traditional dish, served with potatoes and rice.

Duck Breast with Red Curry-Infused Jasmine Rice

Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.

Hyderabadi Lamb Biryani

Lamb Biryani a priced dish and real labour of love and hence made at special occasions.

Keralan Coconut Curry

Once you have this creamy curry recipe up your sleeve it’ll work with anything!