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Seared Sea Bass with Dill Dressed Basmati & Wild Rice

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Paupiette of Sea Bass with a Korma Flavoured Basmati & Crayfish Stuffing

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Start Bay Crab, Chiperones and Squid Ink Risotto

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Chicken Supreme filled with Chorizo and Cornish Yarg

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Seasonal Vegetable Risotto with Tilda Arborio Rice

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Stuffed Peppers with Cashew Nuts and Red Onion

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Braised Chicken Breast with Lemon Grass & Star Anise

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Thai Spiced Fillet of Salmon

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Thai Fish Cakes Served with Turmeric-Infused Basmati

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Tamarind Style Lamb with Apricot and Coriander

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Teriyaki Chicken with Savoury Egg Basmati Rice

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Basmati & Wild Sunshine Salad

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