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Seared Sea Bass with Dill Dressed Basmati & Wild Rice
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Paupiette of Sea Bass with a Korma Flavoured Basmati & Crayfish Stuffing
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Start Bay Crab, Chiperones and Squid Ink Risotto
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Chicken Supreme filled with Chorizo and Cornish Yarg
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Seasonal Vegetable Risotto with Tilda Arborio Rice
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Stuffed Peppers with Cashew Nuts and Red Onion
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Braised Chicken Breast with Lemon Grass & Star Anise
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Thai Spiced Fillet of Salmon
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Thai Fish Cakes Served with Turmeric-Infused Basmati
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Tamarind Style Lamb with Apricot and Coriander
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Teriyaki Chicken with Savoury Egg Basmati Rice
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Basmati & Wild Sunshine Salad
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