Fruit Recipes

Pure Basmati Rice

Basmati Pilaf with Turkey, Pistachio, Cranberries, Parsley and Thyme

Full of festive flavours from juicy turkey steaks, tart cranberries and vibrant pistachios.

Prawn Jalfrezi

A delicious jalfrezi with a seafood twist.

Slow Roast Oriental Duck Breast

Duck breasts roasted with a zesty oriental marinade.

Thai Green Curry

Fragrant Chicken curry with lemongrass, lime leaves and chillies, with chicken, mange-tout and pak choi.

Chicken Massaman Curry

A mild and slightly sweet curry originating from South Thailand.

Pure Basmati Rice

Classic Chicken Curry

A classic chicken curry. A british interpretation of the much loved flavours from India.

Coconut and Mango Rice Pudding

For a show stopping dessert, try this coconut and mango rice pudding for a fruit twist on a traditional dish.

Courgette Carpaccio

Light fresh salad with tomato, chilli and fresh basil, topped with crunchy pomegranate seeds.

Courgette Rice Salad

Quick and easy salad with crunchy seeds and herbs great for a light lunch.

Ginger Soy Chicken

Ginger and soy, in perfect harmony. A simple dish, full of Eastern flavours.

Keralan Coconut Curry

Once you have this creamy curry recipe up your sleeve it’ll work with anything!

Lamb and Rice Tagine with Dried Cherries

Rich lamb cooked with nutty Tilda Wholegrain rice and lots of lovely spices in a tagine to make a rich, warming, and comforting dish.