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Dry Rice Recipes

Ideas and inspiration for a world full of flavor

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Grand Extra Long Grain Basmati Rice

Fava Bean and Dill

Try this delicious Mediterranean-inspired dish of fava beans and dill rice. It's an easy and flavorful meal that is sure to satisfy. Perfect for weeknights.

Kashmiri Pulao
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Pure Basmati Rice

Kashmiri Pulao

Learn how to make delicious Kashmiri pulao - a flavorful and aromatic dish made with basmati rice, spices, and vegetables. Try out this traditional Indian dish today.

Rice, Lentil and Herb Salad
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Pure Basmati Rice

Rice, Lentil and Herb Salad

Enjoy our tasty rice, lentil, and herb salad that's perfect for a light lunch or dinner. A nice mix of fresh herbs and crunchy vegetables.

Kheer Rice Pudding
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Pure Basmati Rice

Kheer Rice Pudding

Our simple recipe of rice pudding is easy to follow and only requires a few ingredients. Enjoy this delicious, creamy dessert that's perfect for any occasion.

Thai Green Curry
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Pure Basmati Rice

Thai Green Curry

Try this delicious and easy-to-make Thai green curry recipe! This fragrant, flavorful dish is perfect for any occasion and can be made with a variety of vegetables.

Ouzi
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Pure Basmati Rice

Ouzi

Make a flavorful, satisfying and simple meal by cooking this delicious Ouzi Recipe from @amandasplate, a two-time Master Chef contestant and renowned foodie. This dish is a Middle Eastern classic made with fragrant Basmati Rice and Ground Beef or Lamb that is spiced to perfection.

Morog Pulao
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Pure Basmati Rice

Morog Pulao

Try our the delicious and savory Morog Pulao dish. It's a traditional Bagladeshi favorite made with chicken, spices, and fragrant Basmati rice from @twoheapingspoons.

Vegan Biryani
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Grand Extra Long Grain Basmati Rice

Vegan Biryani

This Vegan Biryani is a perfect example of how delicious and satisfying plant-based meals can be. Learn how to make it and discover a new favorite dish!

Bombay Tawa Pulao
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Grand Extra Long Grain Basmati Rice

Bombay Tawa Pulao

This recipe is such a family favorite and I’ve cooked it using @tildariceusa which are a perfect long grain basmati that coats the spices and soaks up all the flavor for an aromatic pulao. Serve with cooling yoghurt raita, salad and some papad.

Featured Recipes

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