Ideas and inspiration for a world full of flavour
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Sweet Potato Satay
Slices of sweet potato coated in rich, nutty sauce with Sweet Chilli Rice.
Thai Green Curry
Fragrant Chicken curry with lemongrass, lime leaves and chillies, with chicken, mange-tout and pak choi.
Chicken Massaman Curry
A mild and slightly sweet curry originating from South Thailand.
Duck Breast with Red Curry-Infused Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Vegetable Satay Skewers
Sweet, crunchy vegetables coated with a rich, nutty sauce.
Chinese Chicken Curry
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.
Fish Tagine
A rich tomato based sauce with a delicious mix of seafood flavored with fennel and shallots.
Rice Porridge
Looking for a filling breakfast that’ll help you stay away from the snacks? Try this sweet date rice porridge recipe.