Ideas and inspiration for a world full of flavour
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Vegetable Biryani a prized dish and real labour of love and hence made at special occasions.
The ultimate one-pot dish, a Biryani is a mixture of rice, spices and meat.
A mild and slightly sweet curry originating from South Thailand.
Soft tortilla tacos filled with a hearty mix of Mexican rice, beans, avocado and sour cream.
This is a simple pulao and makes an excellent accompaniment with many of India’s great dishes.
Quick and healthy spicy chicken with a touch of five spice and red chillis – add as much as you dare!
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews.
Pure Basmati Rice
Sliced grilled duck breast served on a bed of beautifully fragrant Tilda Jasmine Rice.
Jollof rice is a staple at gatherings in Africa, with each region putting a different twist to the dish.
Lamb and aubergine pair perfectly in this tasty curry.
Tasty and fragrant baked biryani with lamb, potatoes and green beans.
Fragrant Jasmine Rice
Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.
You will fall in love with the warm delicious spices that will fill your home with the aromas of Trinidad.
Sweet Chilli & Lime Basmati Rice
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
Coconut Basmati Rice
This Asian-inspired recipe is a delicious combination of smoked haddock, eggs and spices.
