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Jasmine Rice with Ginger Soy Turkey
Indian Lamb Koftas with Coconut Rice
Straight from the hustle and bustle of Mumbai’s street food sellers – they’re little skewers of spiced heaven.
Honey-Glazed Pumpkins stuffed with Cranberry-Chilli Lamb Rice
A wonderfully warming winter recipe, full of comforting flavours.
Herby Rice Salad
This dish makes a great side for pork chops or chicken drumsticks.
Herbed Seafood Biryani
Seafood Biryani with herbs; succulent scallops, crabmeat, prawns, a herby broth with dill, coriander and mint.
Hearty Vegetable Stew with Middle Eastern Rice & Black Beans
Fragrant and warming this dish captures the flavours of the Middle East, bringing the warmth of the desert direct to your menu.
Ham, Vegetable & Rice Cakes
Top Tip: These can be made in advance and frozen.
Gulai Kepala Ikan
Created by New City College student chefs, winners of the Tilda Best Use of Rice Award at Zest Quest Asia 2019.
Grilled Chicken Breast & Ravioli
Served with Tilda Basmati & Wild Rice with ceps & garlic leaf garlic cream sauce.
Gluten-Free Brownies
These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.
Fruity Rice Salad
For an extra fruity salad, replace dried apricots with some freshly segmented orange.
Fruity Chicken Curry & Coconut Basmati Rice
Serve with lobster instead of chicken for a more premium menu option.
Garlic & Shiitake mushroom rice
This easy and flavorful Garlic & Shiitake Mushroom Rice recipe is the perfect side dish for any meal. Made with just a few simple ingredients, it's ready in under 30 minutes
Pure Basmati Rice
Coconut Sweet Potato Dhal
Indulge into a warm, creamy Indian-inspired dish, perfect for a vegetarian lunch or dinner
Summery Feta and Avocado Rice Salad
Tilda Pure Basmati’s unique, long, slender grains stay separate when cooked, making them ideal for salads.
