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Duck Breast with Red Curry-Infused Fragrant Jasmine Rice
Sliced grilled duck breast served on a bed of beautifully aromatic Tilda Fragrant Jasmine rice.
Tamarind Pineapple with Arborio Rice Ice Cream
With coconut, rice granola and pistachio.
Teriyaki Chicken with Savoury Egg Basmati Rice
Kedgeree
Braised Pork with Orange, Ginger and Thyme
