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Start Bay Crab, Chiperones and Squid Ink Risotto
Roast Pumpkin Risotto with Feta
Add 150g of baby spinach leaves for a vibrant dish.
Prawn & Pesto Risotto
Mediterranean Rice Stuffed Peppers
Jollof Rice with Chicken
Bursting with a medley of mouth-watering flavours and aromas, this one-pot recipe truly embraces the heart and the heat of Africa.
Beetroot Risotto
Pickled beetroots, Arborio rice, taleggio & parmesan cheese, rocket & walnut pesto.
Gulai Kepala Ikan
Created by New City College student chefs, winners of the Tilda Best Use of Rice Award at Zest Quest Asia 2019.
Spanish Chorizo, Bacon & Rice Frittata
A great use of leftovers no matter which rice variety you use, our frittata recipe is a quick, easy and tasty lunchtime recipe.
Herby Rice Salad
This dish makes a great side for pork chops or chicken drumsticks.
Chilli Con Carne