Pulses & Beans Recipes

Persian Rice with Lentils

This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.

Salmon & Coconut Rice

Serve with creamed spinach with nutmeg and garlic.

Jerk Chicken With Rice & Peas

Bring a taste of the Islands to your school canteen with this Caribbean classic, bursting with warming spices and robust flavours.

Hearty Vegetable Stew with Middle Eastern Rice & Black Beans

Fragrant and warming this dish captures the flavours of the Middle East, bringing the warmth of the desert direct to your menu.

Chilli Con Carne

Featured Recipes

Wild Rice and Mushroom Burger Patties

Wild rice and mushroom burger patties made with mushrooms fried in garlic, cumin and chilli and cooked basmati and wild rice.

Aromatic Hoi Sin Duck & Jasmine Rice Spring Roll

With thanks to Alex Wilcock and her students at Farnborough College of Technology who created this delicious recipe.

Weekend Biryani Brunch

A flavourful vegetarian and gluten-free brunch menu alternative that is perfect for sharing.

Wholegrain Basmati Super Food Salad with Sea Trout

Fresh sea trout paired perfectly with healthy superfoods, Wholegrain Brown Basmati rice and a Royal Jubilee Dressing.