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Persian Jeweled Rice
This Persian Jeweled Rice dish is a real celebration of taste and aroma, also known as Javaher Polo.
Lemon & Cardamom Rice Pudding
Chicken and Apricot Tagine
Teriyaki Chicken with Savory Egg Basmati Rice
Herbed Seafood Biryani
Seafood Biryani with herbs; succulent scallops, crabmeat, shrimp, a herby broth with dill, cilantro, and mint.
Paupiette of Sea Bass with a Korma-flavored Basmati & Crayfish Stuffing
Served with carrot and zucchini ribbons and a creamy korma sauce.
Hyderabadi Lamb Biryani
Basmati rice is key to this jewel of a signature dish, perfectly complementing its intense flavors and mesmerizing aroma.