16 - 30 Minutes Archives < Tilda Food Service

Coconut & Mango Jasmine Rice Pudding with Mango & Lime Salad

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Fragrant Jasmine Rice

Coconut & Mango Jasmine Rice Pudding with Mango & Lime Salad

Amelia’s Kitchen Creations brings sunshine to the dessert table with this creamy, tropical twist on a nostalgic classic. Made with fragrant Tilda Jasmine Rice, rich coconut milk, and a hint of vanilla, this indulgent pudding is topped with a fresh mango and lime salad for a zesty finish. Light, luxurious, and made for alfresco dining – the perfect way to round off a summer BBQ feast.

Curried Veg Fried Rice With Coriander and Mint Chutney

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Brown and White Rice

Curried Veg Fried Rice With Coriander and Mint Chutney

Discover the winning recipe from our Caterer’s Challenge 2024 winners – Endeavour Primary School in Andover.

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Brown and White Rice

Winner Spinner Chicken Dinner

Discover the winning recipe from our Caterer’s Challenge 2024 winners – Carryduff School in Northern Ireland.

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Grand Extra Long Grain Sella Rice

Summer Green Palav

Introducing this fragrant and flavoursome recipe from Cyrus Todiwala, head chef at Cafe Spice Namaste and author of Simple Spice Vegetarian. A simple palav using a basic South-Indian-style of preparing rice.

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Modern Mushroom Stroganoff

A creamy sauce with mushrooms, spinach and shallots served on a bed of delicious Basmati & Wild Rice.

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Tabbouleh with Spiced Lamb Skewers

A tasty Lebanese inspired salad served with tender lamb on skewers.

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