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Rice Burgers
An alternative binding agent to breadcrumbs, cooked rice can really help make your burger mixture go further.
Cheesy Vegetable and Rice Fritters
Serve with a leafy green salad for added goodness.
Rhubarb Rice Pudding
Rhubarb Rice Pudding with Roasted Almond Flake and Caramelised Orange Peel, made using Tilda’s Fragrant Jasmine Rice.
Vietnamese Clay Pot with Crispy Fish & Green Mango
Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.
Pure Basmati Rice
Coconut Sweet Potato Dhal
Indulge into a warm, creamy Indian-inspired dish, perfect for a vegetarian lunch or dinner
Tomato and Chilli Risotto
