Jump to content

New Zealand

Back

Select your region

Asia Pacific
Europe
The United States & Canada

Asia Pacific

New Zealand
Australia

Europe

United Kingdom
Ireland

The United States & Canada

Products
Recipes
Meet the Chefs
Blog

Home > Recipes > Pulses & Beans

Pulses & Beans Recipes

Filter

Sort by:

Filter

Clear All Filters

Ingredient

Beef

Chicken

Chilli

Duck

Eggs

Fish

Fruit

Lamb

Nuts

Other Seafood

Pork

Pulses & Beans

Tofu

Vegetables

Meal

For Kids

Breakfast

Lunch

Dinner

Puddings & Dessert

Snacks

Dietary

Vegetarian

Vegan

Dish

Fish

Salad

Burgers

Casseroles & Stews

Risotto

Stir Fry

Tagine

Curry

Difficulty

Easy

Medium

Hard

Industry

Pubs and restaurants

Business and industry

Education

Travel and leisure

Clear All Filters

View recipe

Persian Rice with Lentils

This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices.

Featured Recipes

View recipe

Duck Breast with Red Curry-Infused Fragrant Jasmine Rice

Sliced grilled duck breast served on a bed of beautifully aromatic Tilda Fragrant Jasmine rice.

View recipe

Turkey Pilaf

View recipe

Vietnamese Clay Pot with Crispy Fish & Green Mango

Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.

View recipe

Chicken and Apricot Tagine

Sign up to our Tilda Newsletter!

We promise to treat your contact details with respect and not sell or pass any data to third parties. All email communications will come from us at Tilda.

Consumer site

Contact