Basmati with Rocket & Sun Blush Tomatoes

Traditional Chicken Curry

The perfect chicken curry for your menu, with layers of flavour and just the right amount of chilli heat.

Gluten-Free Brownies

These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.

Vietnamese Clay Pot with Crispy Fish & Green Mango

Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.

Basmati and Wild Rice Baked Tomato

Oven-roasted beef tomato stuffed generously with exotic basmati & wild rice, Manchego cheese, anchovies, black olives and slow cooked lamb neck.

Traditional Chicken Curry

The perfect chicken curry for your menu, with layers of flavour and just the right amount of chilli heat.

Gluten-Free Brownies

These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.

Vietnamese Clay Pot with Crispy Fish & Green Mango

Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.

Basmati and Wild Rice Baked Tomato

Oven-roasted beef tomato stuffed generously with exotic basmati & wild rice, Manchego cheese, anchovies, black olives and slow cooked lamb neck.

Traditional Chicken Curry

The perfect chicken curry for your menu, with layers of flavour and just the right amount of chilli heat.

Gluten-Free Brownies

These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.

Vietnamese Clay Pot with Crispy Fish & Green Mango

Created by Sheffield College student chefs, winners of Zest Quest Asia 2018.

Basmati and Wild Rice Baked Tomato

Oven-roasted beef tomato stuffed generously with exotic basmati & wild rice, Manchego cheese, anchovies, black olives and slow cooked lamb neck.

Traditional Chicken Curry

The perfect chicken curry for your menu, with layers of flavour and just the right amount of chilli heat.

Gluten-Free Brownies

These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.