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Lemon & Cardamom Rice Pudding
Gluten-Free Brownies
These melt-in-your-mouth brownies have the perfect balance of gooeyness and crunch.
Caramelised Risotto & Basmati Baked Mango Tart
By Stuart Fay, The Bell Inn, Horndon on the Hill.
Tamarind Pineapple with Arborio Rice Ice Cream
With coconut, rice granola and pistachio.
Tilda Arborio Rice Pudding and Jam
Basmati Christmas Cake
An indulgent gluten-free Christmas cake sure to impress.
Wild Rice and Mushroom Burger Patties
Wild rice and mushroom burger patties made with mushrooms fried in garlic, cumin and chilli and cooked basmati and wild rice.
Chicken Satay
Chicken Satay served with a satay sauce, Tilda Jasmine Lonton, pickled cucumber and handmade Tilda Arborio Rice crackers.
Thai Smoked Chicken Broth with Fragrant Jasmine Rice
With bok choi, ginger and lemon grass.
Spicy Pilaf
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms.