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Aromatic Hoi Sin Duck & Jasmine Rice Spring Roll
With thanks to Alex Wilcock and her students at Farnborough College of Technology who created this delicious recipe.
Teriyaki Chicken with Savoury Egg Basmati Rice
Thai Smoked Chicken Broth with Fragrant Jasmine Rice
With bok choi, ginger and lemon grass.
Tilda Arborio Rice Pudding and Jam
Spicy Wholegrain Veg Pilau
