Mushroom Steamed Basmati Rice
Steamed Rice
The dark and earthy flavour of mushroom comes alive when accompanied by the aromatic grains of long and slender Basmati.
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250g
or
Squeeze pouch before heating and tear top corner of pouch open to 2cm. 800W – Heat upright in microwave on full power for 2 minutes. Tear open, tip out and fluff with a fork before serving.
Alternatively, warm a small, non-stick pan over a low heat. Add rice and 2 tsps of warm water. Warm through for 3 minutes on a medium heat, continuously stirring. Serve straight away
Nutritional Information
- Gluten Free
- Full of flavours
Per 125g serving
- Energy 657kJ / 157kcal 8%
- Fat 3.5g 8%
- Saturates 0.9g 5%
- Sugars 0.4g
- Salt 0.53g 9%
| Typical Values | Per 100g | Per 125g serving |
|---|---|---|
| Energy | 525kJ / 125kcal | 657kJ / 157kcal |
| Fat | 2.8g | 3.5g |
| of which saturates | 0.7g | 0.9g |
| Carbohydrate | 21.4g | 26.8g |
| of which sugars | 0.3g | 0.4g |
| Fibre | 1.3g | 1.6g |
| Protein | 2.8g | 3.5g |
| Salt | 0.42g | 0.53g |
Our Mushroom Steamed Basmati Rice is available from...
