Japanese Teriyaki Jasmine Rice - Japanese Teriyaki Jasmine Rice

Japanese Teriyaki Jasmine Rice

Steamed Rice

Sweet teriyaki flavours and sticky Jasmine rice combine with spring onions and crunchy water chesnuts for a delicious, bold taste of Japan.

  • Gluten Free
  • Vegetarian
  • Vegan
  • Japanese Teriyaki Jasmine Rice - Japanese Teriyaki Jasmine Rice Japanese Teriyaki Jasmine Rice

How to cook

How to cook
  1. Squeeze pouch before heating and tear top corner of pouch open to 2cm. 800W – Heat upright in microwave on full power for 2 minute. Tear open, tip out and fluff with a fork before serving.
  2. Alternatively, warm a small, non-stick pan over a low heat. Add rice and 2 tsps of warm water. Warm through for 3 minutes on a medium heat, continuously stirring. Serve straight away

Where to buy

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